Good Idea to Homemade Perfect Ricotta and spinach pie
How to get through the week with healthy but delicious meals that will cause you feel good? This healthy, simple but delicious Ricotta and spinach pie recipe is the answer.
We hope you got benefit from reading it, now let's go back to ricotta and spinach pie recipe. You can cook ricotta and spinach pie using 6 ingredients and 0 steps. Here is how you cook it.
To cook an extraordinary Ricotta and spinach pie, here are the components needed:
- Take of Roll of pastry.
- Use 250 g of or so of fresh spinach.
- Take 600 g of ricotta.
- You need of Sprinkle of Parmesan.
- Get 2 of eggs, 1 to glaze.
- Prepare to taste of Salt and pepper.
After readying the materials, next you are ready to make your appetizing Ricotta and spinach pie by following the guidances on this section:
This very popular Italian spinach pie recipe involves a few steps but the results will be well worth it: which you will discover as soon as you cut through the first. The Spinach and Ricotta Filling is creamy, has the perfect spinach to ricotta ratio, and made extra tasty with the addition of parmesan and cheese. It's so good, I can eat spoonfuls of it straight out of the bowl! Here's what's in it: Spinach - use frozen for convenience (thaw. Spinach, feta, ricotta, and fresh herbs are encased in layers of flaky, buttery phyllo to create this easy-to-make vegetarian Greek pie.
Recipe : Ricotta and spinach pie
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instruction to make Ricotta and spinach pie
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