Best Idea to Serving Extraordinary Vietnamese meal - Coconut pork stew with egg
How to pass the week with healthy but delicious dishes that will cause you feel happy? This healthful, simple but delicious Vietnamese meal - Coconut pork stew with egg recipe is the answer.
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To make an unforgettable Vietnamese meal - Coconut pork stew with egg, below are the components needed:
- Prepare 1 kg of Pork Belly.
- You need 600 ml of coconut water.
- Use 200 ml of water.
- Take 1 tbsp of sugar.
- Get 3 cloves of garlic.
- Provide 3 of shallots.
- You need 1 of chili pepper.
- Get 6 tbsp of fish sauce.
- Get 6 of duck eggs.
After readying the materials, next you are ready to make your tasty Vietnamese meal - Coconut pork stew with egg by following the guidances on this section:
This dish is served with whole hard-boiled eggs which Thanh likes to saute in order to give them a golden color before placing them into the dish..pork and eggs, is a Vietnamese traditional dish consisting of marinated pork and boiled eggs (usually duck eggs) stewed in fish sauce and coconut water with In Southern Vietnam, This dish is very popular in most of restaurants or family meals in any day. And now, you also can find this dish in. Vietnamese Caramel Pork is one of those gems that seem exotic, yet is unbelievably simple AND you can get everything you need at your local There is one ingredient in Vietnamese Caramel Pork that you may not have in your pantry but is sold in all major supermarkets nowadays - coconut water. Reduce heat to medium, discard garlic, and add pork and marinade. Note • Liquid palm sugar, coconut water and.
Recipe : Vietnamese meal - Coconut pork stew with egg
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