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Good Idea to Serving Tasty Scalloped Potatoes with Cheddar Cheese

Do you want to know ways to pass the week with healthful but delicious dishes that will make you feel happy? This healthy, simple but extraordinary Scalloped Potatoes with Cheddar Cheese recipe is the answer.

Scalloped Potatoes with Cheddar Cheese

We hope you got benefit from reading it, now let's go back to scalloped potatoes with cheddar cheese recipe. You can have scalloped potatoes with cheddar cheese using 7 ingredients and 5 steps. Here is how you achieve that.

To cook an unforgettable Scalloped Potatoes with Cheddar Cheese, here are the components needed:

  1. Use 4 cup of thinly sliced potatoes.
  2. Take 2 tbsp of all-purpose flour.
  3. Prepare 1 tsp of salt.
  4. Get tsp of 1/8 pepper.
  5. You need 3 tbsp of butter.
  6. Provide 2 cup of scalded milk.
  7. Use 1/2 cup of shredded cheddar cheese.

After preparing the components, now you are good to cook your 5-star Scalloped Potatoes with Cheddar Cheese by following the instructions on this section:

  1. In buttered 2 qt. Baking dish. Place a 1/3 layer of potatoes..
  2. In small dish combine flour, salt, pepper..
  3. Sprinkle half of flour mixture over Pot. Repeat with another layer..
  4. Top with remaining Pot. Slices. Dot with butter. Then pour hot milk over Potatoes..
  5. Cover and bake at 375° for 45 min. Uncover. Sprinkle cheese on top Return to oven and bake uncovered fir another 15 min. Or until Pot.are tender. And cheese has melted. ( I cut my pot. With a mandalin and sprinkled a little parsley on top).

These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but the best! Cheddar cheese - I like a sharp cheddar cheese because it gives the dish a lot of flavor. You could definitely use any cheese you like. These potatoes are my take on classic scalloped potatoes, with a few modifications.

Recipe : Scalloped Potatoes with Cheddar Cheese

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