Practical Method to Preparing Tasty Scalloped potatoes
Do you want to know ways to pass the week with healthy but delicious meals that will make you feel good? This healthy, simple but delicious Scalloped potatoes recipe is the answer.
We hope you got benefit from reading it, now let's go back to scalloped potatoes recipe. To make scalloped potatoes you need 7 ingredients and 2 steps. Here is how you do it.
To prepare an unforgettable Scalloped potatoes, below are the components needed:
- Use of chopped onion.
- Prepare of butter.
- Provide of milk.
- You need of flour.
- Use of salt.
- Provide of shredded cheese.
- Provide of peeled& thinly sliced potatoes.
After readying the materials, now you are ready to prepare your 5-star Scalloped potatoes by following the instructions below:
- In a sauce pan, cook onion in butter till tender. Stir in flour and salt. Add milk all at once. Cook and stir until thickened and bubbly. Remove from heat. Mix in 3/4 cup of cheese. Place half the sliced potatoes in a greased 1 quart dish. Cover with half the sauce. Repeat layers. Top with remaining 1/4 cup of cheese. Bake covered at 350°F for 35 minutes. Uncover and bake 30 minutes more or till potatoes are tender. Let stand 5 minutes. Serves 4. (If you don?t want to use the cheese and just have plain scalloped potatoes, omit the cheese and increase the salt to 1/2 tsp..
- If you love it cheesy and extra cheese! I DO!.
Sometimes called a potato bake or casserole, scalloped potatoes by any name are a comfort food delight on so many levels. Scalloped potatoes are kind of a big deal in my family. Growing up, there wasn't a holiday, family gathering, or Sunday dinner that didn't include a hot pan of bubbling scalloped potatoes front and. This dish consists of thinly-sliced potatoes layered with onions, cheese, butter, and milk. Some recipes include a separate cheesy sauce for extra indulgence.
Recipe : Scalloped potatoes
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instruction to make Scalloped potatoes
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