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Best Advice to Homemade Yummy Cucumber tofu eggdrop soup#Everday meal soup黄瓜豆腐羹

How to pass the week with healthful but delicious dishes that will make you feel good? This healthy, simple but extraordinary Cucumber tofu eggdrop soup#Everday meal soup黄瓜豆腐羹 recipe is the answer.

Cucumber tofu eggdrop soup#Everday meal soup黄瓜豆腐羹

We hope you got insight from reading it, now let's go back to cucumber tofu eggdrop soup#everday meal soup黄瓜豆腐羹 recipe. To make cucumber tofu eggdrop soup#everday meal soup黄瓜豆腐羹 you only need 10 ingredients and 0 steps. Here is how you achieve that.

To cook an extraordinary Cucumber tofu eggdrop soup#Everday meal soup黄瓜豆腐羹, below are the materials needed:

  1. Provide 2 of fresh pickle cucumbers.
  2. You need 4 of mushrooms.
  3. Prepare 1 of egg.
  4. Use 4 oz of firm tofu.
  5. Prepare 1 cup of shredded carrots.
  6. You need 2 Tsp of cooked beans.
  7. Prepare 2 Tsp of olive oil.
  8. Provide of Sesame oil to finish up.
  9. Prepare 16 oz of homemade stock or water.
  10. Provide 2 Tsp of starch plus 1/4 cup cold water.

After readying the ingridients, next you are ready to cook your tasty Cucumber tofu eggdrop soup#Everday meal soup黄瓜豆腐羹 by following the guidances on this section:

Bring the broth to a boilings. Remove the ginger and scallion whites. Stir the starch water again and pour it into the broth. Turn up the fire and then slightly pour the whisked egg in. Bring to a boil, and then lower the heat so that the soup is simmering with the lid on.

Recipe : Cucumber tofu eggdrop soup#Everday meal soup黄瓜豆腐羹

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fast method to make Cucumber tofu eggdrop soup#Everday meal soup黄瓜豆腐羹

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