Best Idea to Preparing 5-Star Roasted and Mashed Cauliflower
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To prepare an extraordinary Roasted and Mashed Cauliflower, here are the ingridients required:
- Provide 1 of head of cauliflower(mine was 1.5 pounds).
- Prepare 2 tbsp of olive oil, extra virgin.
- Take 1/4 cup of olive oil, extra virgin.
- Prepare 1/3 cup of heavy cream(you could use half and half but I prefer a rich cream).
- Get 1 tsp of chopped garlic.
- You need 1/3 cup of grated parmesan cheese(I prefer the good stuff!!).
- Get 1 tbsp of dried parsley.
- Use 1 of sea salt and fresh cracked pepper to taste.
- Prepare 1/2 tsp of ground nutmeg(its that secret ingredient that gives this dish a rustic taste!!).
After preparing the ingridients, next you are ready to prepare your tasty Roasted and Mashed Cauliflower by following the procedures below:
Mashed Cauliflower with Roasted Garlic is likely to become a new dinner staple! It's flavorful, it's creamy and it's surprisingly filling. Plus it's a healthy side dish that the whole family can enjoy and it pairs well with just about anything. I first started making these Roasted Garlic Mashed Cauliflower and Potatoes a few years back when I didn't have quite enough potatoes to make the quantity of mashed potatoes that I wanted. So I supplemented with some roasted cauliflower puree to give me a little extra volume.
Recipe : Roasted and Mashed Cauliflower
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step by step to make Roasted and Mashed Cauliflower
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Cooking homemade Roasted and Mashed Cauliflower but with a 5-star restaurant's taste. Very nice isn't it? If you hope more families are able to eat adelightul Roasted and Mashed Cauliflower without visiting restaurants, don't forget to share this page .