Best Idea to Producing Yummy Corn and Beans Salsa (Salad)
How to get through the week with healthful but delicious meals that will make you feel happy? This healthy, quick but extraordinary Corn and Beans Salsa (Salad) recipe is the answer.
We hope you got insight from reading it, now let's go back to corn and beans salsa (salad) recipe. You can have corn and beans salsa (salad) using 10 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Corn and Beans Salsa (Salad), here are the materials required:
- Take 1/2 cup of Canned Sweetcorn.
- Use 1/2 cup of Canned Kidney Beans.
- You need 4-5 of Cherry Tomatoes halved.
- Prepare 1-2 of Chillies / Jalepeno sliced.
- Use Handful of Cilantro Chopped.
- Provide 1 of small White or red onion chopped.
- Get as per taste of Lemon juice.
- Use as per taste of Salt.
- Prepare 1/2 Tsp of Freshly Crushed Black Peppercorns.
- Provide 1 Tsp of Olive oil.
After readying the components, next you are good to prepare your appetizing Corn and Beans Salsa (Salad) by following the instructions on this section:
Serve immediately or cover and refrigerate until ready to serve. Everybody loved it and wanted the recipe. Place all of the salsa ingredients into a medium mixing bowl and give it a good stir. Serve with crunchy tortilla chips as a tasty dip. Or serve on top of meals, in tacos, salads, burritos, etc… Fresh corn is so tender, there's usually no need to cook it before adding to salsas and salads.
Recipe : Corn and Beans Salsa (Salad)
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