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Fast Guide to Preparing Extraordinary Hawaiian Rolls

How to get through the week with healthy but delicious dishes that will make you feel happy? This healthy, fast but delicious Hawaiian Rolls recipe is the answer.

Hawaiian Rolls

We hope you got benefit from reading it, now let's go back to hawaiian rolls recipe. You can cook hawaiian rolls using 7 ingredients and 7 steps. Here is how you cook that.

To make an extraordinary Hawaiian Rolls, here are the materials required:

  1. Provide of pineapple juice (room temperature).
  2. Take of warm milk (100 – 110°F).
  3. Provide of unsalted butter, melted and slightly cooled.
  4. Use of whole eggs, lightly beaten.
  5. Take of granulated sugar.
  6. Use of salt.
  7. Take of bread flour, approximately.

After preparing the ingridients, now you are good to prepare your 5-star Hawaiian Rolls by following the procedures on this section:

  1. Combine the pineapple juice, milk, melted butter, eggs, sugar, salt, and yeast in the bowl of a stand mixer..
  2. Add 2 cups of the flour and stir with a wooden spoon until the dough forms a rough, shaggy mass..
  3. Attach the dough hook to the mixer and turn to medium-low speed. Gradually add the remaining flour JUST until the dough comes together. You may not need all the flour depending on your kitchen environment and brand of flour. Continue kneading on medium-high speed for 4 to 5 minutes, until a soft and smooth ball of dough forms..
  4. Place the dough in a clean bowl. Cover with plastic wrap. Let rise until puffy and doubled in size, about 1-2 hour..
  5. Spray a 13x9-inch baking pan with cooking spray. Gently deflate the dough. Use a bench scraper or knife to divide the dough into 15 equal pieces. Shape each piece into a ball and place in the prepared pan..
  6. In a small bowl combine the egg with 2 tablespoons of water. Brush all over the rolls. Cover with plastic wrap and let rise again until doubled in size, about 30-60 minutes..
  7. Meanwhile, preheat the oven to 375°F. Bake the rolls for 20 minutes, or until golden brown. Serve warm..

These Hawaiian sweet rolls have a tropical flavor perfect for breakfast, lunch or dinner. What's a Thanksgiving dinner without a basket of soft, fluffy dinner rolls? These gluten free Hawaiian rolls will satisfy your cravings for those buttery rolls we've all been missing. This copycat recipe for Homemade Hawaiian Bread Rolls is perfectly sweet, soft, fluffy, and golden brown. You're going to love how easy these are to make!

Recipe : Hawaiian Rolls

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Serving homemade Hawaiian Rolls but with a well-known restaurant's taste. Really nice isn't it? If you wish more people are able to eat adelightul Hawaiian Rolls without visiting restaurants, don't forget to share this site .

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