Good Idea to Producing 5-Star Insalata di finocchi e arance/ Fennel and Orange Salad
How to get through the week with healthful but satisfying meals that will make you feel happy? This healthful, quick but delicious Insalata di finocchi e arance/ Fennel and Orange Salad recipe is the answer.
We hope you got benefit from reading it, now let's go back to insalata di finocchi e arance/ fennel and orange salad recipe. You can have insalata di finocchi e arance/ fennel and orange salad using 5 ingredients and 3 steps. Here is how you cook it.
To cook an extraordinary Insalata di finocchi e arance/ Fennel and Orange Salad, here are the components needed:
- Get 2 each of fennel bulbs.
- Provide 3 each of oranges.
- Get 1 tbsp of extra virgin olive oil.
- Take 1 tsp of balsamic vinegar.
- Provide 1 tbsp of pinenuts (optional).
After readying the materials, now you are ready to make your tasty Insalata di finocchi e arance/ Fennel and Orange Salad by following the instructions on this section:
- Clean and slice fennel and oranges..
- Add olive oil, vinegar, salt to taste..
- Serve on a bed of arugula and top with pine nuts..
Drizzle the olive oil over, and sprinkle with salt and cracked pepper. Clean and slice fennel and oranges. Add olive oil, vinegar, salt to taste. Serve on a bed of arugula and top with pine nuts. Layer the slices of fennel and the segmented oranges on to a flat large serving platter and drizzle heavily with olive oil.
Recipe : Insalata di finocchi e arance/ Fennel and Orange Salad
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