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Practical Way to Cooking Perfect S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue

How to get through the week with healthy but satisfying meals that will make you feel happy? This healthy, fast but extraordinary S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue recipe is the answer.

S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue

We hope you got benefit from reading it, now let's go back to s'mores bars with belgian chocolate brownie and marshmallow meringue recipe. To cook s'mores bars with belgian chocolate brownie and marshmallow meringue you need 18 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue, here are the ingridients needed:

  1. You need of Crust.
  2. Get 3 cup of Graham cracker crumbs (12 oz.).
  3. Use 1 1/2 stick of unsalted butter, melted.
  4. Get 2 tbsp of packed light brown sugar.
  5. Take 1/4 tsp of fine sea salt.
  6. Provide of Brownie filling.
  7. Take 1 stick of cold unsalted butter, cubed.
  8. You need 4 oz of unsweetened chocolate (preferably belgian), chopped.
  9. Provide 1 1/4 cup of granulated sugar.
  10. Prepare 2 tsp of pure vainilla extract.
  11. Use 1/4 tsp of fine salt.
  12. Provide 2 of large eggs at room temperature.
  13. Use 1/2 cup of all-purpose flour.
  14. Use of Meringue.
  15. You need 3/4 cup of granulated sugar.
  16. You need 1/2 tsp of pure vainilla extract.
  17. Use 1/4 tsp of cream of tartar.
  18. Get 3 of large egg whites.

After readying the components, next you are ready to cook your 5-star S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue by following the guidances below:

Transfer the bowl to the mixer fitted with the whisk attachment. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites and sugar until combined. Place the bowl over a small saucepan on simmering water. Slowly pour in the Belgian and ginger beers. Spicy ginger beer and tart cranberry make this shandy unique.

Recipe : S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue

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