Reference to Producing Extraordinary Boudin stuffed peppers
Do you want to know ways to pass the week with healthy but satisfying dishes that will make you feel good? This healthful, quick but extraordinary Boudin stuffed peppers recipe is the answer.
We hope you got insight from reading it, now let's go back to boudin stuffed peppers recipe. To make boudin stuffed peppers you only need 7 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Boudin stuffed peppers, below are the materials needed:
- Use 4 of large bell peppers, washed, split long ways, cleaned.
- You need 1-1 1/2 lbs of boudin, casings removed.
- You need 1/2 lb of GROUND meat of choice,browned, seasoned and drained. Beef, pork, turkey, chicken, whatever you like, I used beef.
- Use 1-1 1/2 cups of cooked white rice.
- Use 28 oz of can tomato sauce.
- You need 1/2 lb of shredded smoked gouda.
- You need of Salt, pepper, onion and garlic powders.
After readying the ingridients, now you are good to prepare your tasty Boudin stuffed peppers by following the procedures below:
You should also warm it up a bit so that it is nice and crumbly. We used the eraser end of a pencil to tamp the boudin filling down into the peppers! We topped them with the cheese at the very end so it would just melt over the top. In a large pot, add salt to the water. Cover pot and heat water over medium high to high heat and bring to a boil.
Recipe : Boudin stuffed peppers
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