Reference to Serving 5-Star Chinese Bhel
Do you want to know ways to get through the week with healthy but satisfying dishes that will cause you feel good? This healthy, fast but delicious Chinese Bhel recipe is the answer.
We hope you got insight from reading it, now let's go back to chinese bhel recipe. To cook chinese bhel you need 11 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Chinese Bhel, below are the ingridients required:
- Get 100 gms of fried noodles.
- Use 50 gms of finely sliced onion.
- Prepare 50 gms of shredded carrot.
- Prepare 100 gms of shredded cabbage.
- Use 50 gms of ketchup.
- Use 50 gms of schezwan chutney.
- Provide 10 gms of vinegar.
- Provide 10 gms of Soya sauce.
- Prepare 20 gms of finely chopped garlic, ginger.
- Use as per taste of Salt.
- You need as required of Oil for cooking.
After readying the components, next you are good to make your appetizing Chinese Bhel by following the guidances below:
Take it out and keep aside. CHINESE BHEL Method In a bowl, add minced garlic, red chilly sauce, soy sauce, tomato ketchup, vinegar and mix well. In a mixing bowl, add carrot, green bell peppers, cabbage some spring onion greens, fried noodles and above prepared sauce. Keep aside some spring onion greens for garnishing. Chinese Bhel is a spicy, flavorsome Indo-Chinese flavor crispy noodle chaat.
Recipe : Chinese Bhel
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