Reference to Serving Tasty Creole red beans and rice with slow cooked pulled pork

How to get through the week with healthful but appetizing meals that will cause you feel happy? This healthy, quick but extraordinary Creole red beans and rice with slow cooked pulled pork recipe is the answer.

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To cook an extraordinary Creole red beans and rice with slow cooked pulled pork, here are the materials required:

1. Take 1 of pd small red beans.
2. Use 1 of pd large red kidney beans.
3. Get 2 of pds pulled pork or smoked sausage of your choice.
4. Use 5 slices of bacon.
5. Use 1 of large onion.
6. Prepare 1 of bell pepper.
7. Use 2 of celery stalks.
8. Get 6 cloves of garlic.
9. Take 2 tbsp of fresh ginger.
10. Use 1 of jalapeno.
11. Get 1 can of diced tomatoes.
12. You need 2 tbsp of liquid smoke.
13. Provide 2 tbsp of cumin.
14. Get 1 tsp of garlic powder.
15. Provide 1 tsp of onion powder.
16. Get 1 tsp of smoked paprika.
17. Take 1/2 tsp of cayenne pepper.
18. Provide 1 tsp of dill weed.
19. Get 3 of bay leaf.
20. Get 1/4 cup of apple cider vinegar.
21. Get 1/4 cup of ketchup.
22. Get 1/4 cup of mustard.
23. Take 2 tbsp of chicken bullion base.
24. Get 1/4 c of brown sugar (optional).

After readying the components, now you are ready to make your appetizing Creole red beans and rice with slow cooked pulled pork by following the guidances on this section:

New Orleans Red Beans and Rice with Pickled Peppers. Creole cooking and Cajun cooking have some similarities, but are not exactly the same. Red beans, rice, and ground beef are such an easy combo, but taste so great together! Get the recipe from Simple Sweet Recipes. This slow-cooked Cajun dinner is crazy delicious—and crazy easy.

Recipe : Creole red beans and rice with slow cooked pulled pork

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