Best Advice to Cooking Extraordinary Mutton Biryani
Do you want to know ways to get through the week with healthy but satisfying meals that will cause you feel happy? This healthy, fast but extraordinary Mutton Biryani recipe is the answer.
We hope you got benefit from reading it, now let's go back to mutton biryani recipe. You can cook mutton biryani using 28 ingredients and 0 steps. Here is how you achieve it.
To prepare an unforgettable Mutton Biryani, here are the components needed:
- Prepare 2 Cup of Basmati rice.
- You need 6 tbsp of Ghee.
- Get 1/2 kg of Mutton.
- You need 2 of Onion sliced.
- Get 1 of Tej patta(bay leaf).
- Get 1 tsp of Red chilli powder.
- Take 2 of Green chillies chopped.
- Use 1 tsp of dhaniya ( Coriander)power.
- Use 1 of chopped Garlic.
- Use 1 tsp of Garam masala.
- You need 1 tsp of chopped Ginger.
- Provide 3-4 tbsp of Kewara water.
- Use of Whole spices (crushed coarsely).
- Prepare 6 of Laung(cloves.
- Take to taste of Salt.
- Get 3 of Moti Iliachi(black Cardamom).
- Use 2 inch of Dalchini stick(cinnamon).
- Get of Other ingredients.
- Use of To serve.
- Provide 8 of Kali mirch (black pepper)saboot.
- Use 8 of Hari Elaichi(green Cardamom.
- You need 2 tbsp of Saboot dhaniya(Coriander seeds).
- Take 2 tbsp of Fiki saunf(fennel seeds).
- Prepare 1 tbsp of Jeera(cumin seeds l.
- Get 2 of onions sliced and fried till crisp.
- Use 8-10 of Kaju(cashew) and badam( almonds), halved and roasted.
- Use 12-15 of Mint leaves.
- Use as needed of Plain raita.
After preparing the ingridients, now you are good to make your 5-star Mutton Biryani by following the procedures on this section:
There is no right or wrong recipe but the most. A distinctive biryani full of flavour but low on spiciness and heat. Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Biryani is so popular in Pakistan many consider it the country's national food. This is why The Best Mutton Biryani Recipe has a spice pouch added to the rice.
Recipe : Mutton Biryani
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