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Half an Hour to Cooking 5-Star Tenga Dejaja

Do you want to know ways to pass the week with healthy but appetizing meals that will make you feel happy? This healthful, quick but extraordinary Tenga Dejaja recipe is the answer.

Tenga Dejaja

We hope you got benefit from reading it, now let's go back to tenga dejaja recipe. You can cook tenga dejaja using 20 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable Tenga Dejaja, below are the materials needed:

  1. You need 2 tbsps of olive oil.
  2. Prepare 4 of organic, free range chicken thighs, skin on.
  3. Take 1 of small gem squash.
  4. Take 6 of spring onions.
  5. Get 1 of garlic clove.
  6. Use 3 tbsps of Ras el hanout.
  7. Use 3 of fresh dates, stone removed and sliced.
  8. Provide 1 of small preserved lemon, flesh removed and finely chopped.
  9. Prepare 3 of medium tomatoes, deseeded and chopped.
  10. Prepare 60 ml (1/4 cup) of chicken stock.
  11. You need 4 of tok amra.
  12. Take 1 tbsp of date nectar.
  13. You need 1 tbsp of macadamia nuts, roughly chopped.
  14. Use 2 of tsps cider vinegar.
  15. Use 100 g (3.5 oz) of couscous.
  16. Take of small bunch mint, leaves only, shredded.
  17. Provide 1/2 of lemon, thinly sliced.
  18. Provide 1 tbsp of pomegranate seeds.
  19. Prepare 50 g (2 oz) of feta, crumbled.
  20. Get of freshly ground salt and pepper.

After preparing the ingridients, now you are ready to prepare your appetizing Tenga Dejaja by following the instructions on this section:

Recipe : Tenga Dejaja

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Serving homemade Tenga Dejaja but with a top restaurant's flavour. Very satisfying isn't it? If you wish more families can eat adelightul Tenga Dejaja without going to restaurants, don't doubt to share this page .

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