Practical Method to Preparing Yummy Shwarama salad with pita bread

Hoping to dine Shwarama salad with pita bread a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on producing a Shwarama salad with pita bread like a famous chef made.

Shwarama salad with pita bread

We hope you got insight from reading it, now let's go back to shwarama salad with pita bread recipe. To cook shwarama salad with pita bread you only need 28 ingredients and 9 steps. Here is how you achieve that.

To make an extraordinary Shwarama salad with pita bread, here are the materials required:

Prepare of Tahina paste and sauce.
Prepare 1/2 bowl of white til.
Take 6-7 of garlic cloves.
Take of Olive oil.
You need 1/2 cup of hung curd.
Take 4 tbsp of mayonnaise.
You need of Black pepper powder.
Take of Salt to taste and dried parsley.
Provide of For the pita bread.
You need 3 cups of all purpose flour.
Prepare 1/4 teaspoon of sugar.
Get 1/4 teaspoon of yeast.
Use of Salt and oil.
Prepare of Warm water.
Take of For the salad.
Provide 350 gm of boneless chicken.
Use 1 teaspoon of ginger and garlic paste.
Use 1/2 cup of hung curd.
Take 1/4 teaspoon of turmeric and redchile powder.
You need 1/2 teaspoon of cumin and garam masala powder.
You need of Olive oil and peprica powder.
Provide 1 of large onion.
Prepare 1 of carrot.
You need 1 of large onion.
Take 1/2 of of cabbage.
Prepare 1 of capsium(u can use all 3 colors bell pepper).
Provide of Honey.
Provide of Salt and black pepper powder.

After preparing the materials, next you are good to prepare your tasty Shwarama salad with pita bread by following the procedures below:

First let's make the Tahini paste and sauce. First dry roast the white til. When it cools. Make a paste. Then add garlic and olive oil and make the paste. The oil should be enough. It should flot on top. Add lemon juice 1/2 teaspoon..
Now in a bowl add hung curd, mayonnaise and the Tahini paste. Mix them all. If u want can blend it too. Add salt, black pepper powder and dried parsley. Now the Tahini sauce is ready.
Next let's make the pita bread. Take the all purpose flour. In a bowl add sugar and yeast and little warm water. Keep it for 2 - 3 min till the yeast ferments. Now add it to the flour, add salt oil and make the dough with warm water. Brush it with oil. Keep it for 1 hr. By covering it with a cloth. The dough will rise.
Now after 1 hr make small dough. Again cover it with cloth it will rise. Now use all purpose flour to make the roti. Keep it also for 30 min by covering it..
Now take a pan and cook it in low flame. The pita bread would rise..
Now for the salad first take boneless chicken(best is breast pcs but I did with whatever available). Marinate the chicken with ginger and garlic paste, salt, black pepper powder, lemon juice and olive oil. Keep it for 30 min. Then add the hung curd, turmeric, redchile and cumin powder. Garam masala powder and pepprica powder. Keep it for 2-3 hrs. Now take a pan(best is a grill pan). Now put the chicken and cook it.
Now cook it by flipping sides in low flame. To give it a smoky flavour put it on the direct flame. Keep it aside.
Now finally the salad. Cut all the vegetables. Mix them all. Add salt and black pepper powder and honey. Strip the chicken into small pieces..
Now mix the chicken and the Tahini sauce..

Try something new from our weekly specials menu. Have you even quarantined properly if you haven't embarked on a homemade bread project? Shawarma is a Middle Eastern dish of garlicky meat or poultry served on pitas. This chicken version is flavored with a Chicken Shawarma tucked into a warm pita, and topped with crisp vegetables and garlicky greek yogurt sauce. This recipe is commonly know as a gyro.

Recipe : Shwarama salad with pita bread

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step by step to make Shwarama salad with pita bread

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