Good Idea to Homemade Tasty Wagyu Bacon, Zucchini & Sweet Potato Pancakes
How to pass the week with healthful but delicious meals that will cause you feel happy? This healthful, quick but extraordinary Wagyu Bacon, Zucchini & Sweet Potato Pancakes recipe is the answer.
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To make an unforgettable Wagyu Bacon, Zucchini & Sweet Potato Pancakes, here are the components needed:
- Prepare 4 CUP of Zucchini (grated on a cheese grater).
- Prepare 2 TSP of Kosher Salt (to pull the water from the zucchini).
- You need 1 of Medium-Size Sweet Potato (peeled and grated).
- Get 12 OZ of Double 8 Cattle Company Fullblood Wagyu Beef Bacon (cut into 1/4 inch pieces).
- Prepare 3 TBSP of Coconut Flour.
- You need 1/4 CUP of Arrowroot.
- Get 1 of Large Egg (whisked).
- Use 1/2 TSP of Garlic Powder.
- You need 1/2 TSP of Freshly Ground Black Pepper.
- Take 2-3 TBSP of Rendered Bacon Fat.
- You need of Avocado Sauce.
- Get 2 of Medium-Size Avocados (ripe, peeled, pitted, coarsely chopped).
- Prepare 1/4 CUP of Fresh Cilantro (coarsely chopped).
- Prepare 1/4 CUP of Sweet Onion (coarsely chopped).
- Get 2-3 of Serrano Chiles (chopped with seeds).
- Use 1/3 CUP of Water.
- Use 1 of Lime (juiced).
- Take of Kosher Salt & Freshly Ground Black Pepper (to taste).
After readying the components, next you are ready to prepare your appetizing Wagyu Bacon, Zucchini & Sweet Potato Pancakes by following the instructions on this section:
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Recipe : Wagyu Bacon, Zucchini & Sweet Potato Pancakes
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instruction to make Wagyu Bacon, Zucchini & Sweet Potato Pancakes
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