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Good Idea to Producing Tasty Yellow Split Pea-Sweet Potato Corn Chowder

Do you want to know ways to get through the week with healthy but satisfying dishes that will make you feel happy? This healthful, quick but delicious Yellow Split Pea-Sweet Potato Corn Chowder recipe is the answer.

Yellow Split Pea-Sweet Potato Corn Chowder

We hope you got benefit from reading it, now let's go back to yellow split pea-sweet potato corn chowder recipe. You can cook yellow split pea-sweet potato corn chowder using 20 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Yellow Split Pea-Sweet Potato Corn Chowder, below are the materials needed:

  1. Prepare 1 lb of dry yellow split peas, rinsed.
  2. Use 2 of sweet potatoes, pealed and diced (approx 4 cups).
  3. Use 1 of red onion, diced.
  4. Take 1/2 of red bell pepper, diced.
  5. Provide 1 cup of frozen yellow corn.
  6. Take 1 of green Granny Smith apple, cored and diced.
  7. Get 1 of jalapeño, diced (optional).
  8. Take 8 cups of water.
  9. Get 2 of bay leaves.
  10. Provide 1 Tbs of Extra Virgin Olive Oil.
  11. Take 1 Tbs of ginger, fresh minced.
  12. You need 1 Tbs of garlic, fresh minced.
  13. Get 1 1/2 tsp of corse sea salt.
  14. Use 1/2 tsp of chipotle powder.
  15. Take 1/2 tsp of nutmeg.
  16. Use 1 tsp of smoked paprika.
  17. You need 1/2 tsp of tumeric.
  18. Get 1 1/2 tsp of dried thyme.
  19. Prepare 4 springs of fresh Italian Parsley, diced.
  20. Get of Diced green onions, garnish.

After readying the materials, now you are ready to prepare your tasty Yellow Split Pea-Sweet Potato Corn Chowder by following the procedures on this section:

It's sweet and smoky, cozy, creamy, and totally delicious. Adapted from Power Plates by Gena Hamshaw. Stir in the ginger, chilli and garlic. Season but don't add too much salt as the bacon can be salty. Bring the broth to a boil then turn to a simmer.

Recipe : Yellow Split Pea-Sweet Potato Corn Chowder

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fast method to make Yellow Split Pea-Sweet Potato Corn Chowder

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