Half an Hour to Cooking Tasty Kofta & Veg Skewers / Meatballs and Veg Skewers:
How to pass the week with healthy but appetizing dishes that will cause you feel happy? This healthy, quick but extraordinary Kofta & Veg Skewers / Meatballs and Veg Skewers: recipe is the answer.
We hope you got benefit from reading it, now let's go back to kofta & veg skewers / meatballs and veg skewers: recipe. To cook kofta & veg skewers / meatballs and veg skewers: you only need 18 ingredients and 0 steps. Here is how you cook that.
To make an extraordinary Kofta & Veg Skewers / Meatballs and Veg Skewers:, below are the materials needed:
- Prepare of 🌻For Meatball:.
- Take 1/2 kg of beef keema (beef mince) chicken / mutton / lamb.
- Get to taste of Salt.
- Provide to taste of Red chilli powder.
- Prepare 1 tsp of Red chilli flakes.
- Use 1/2 tsp of Garam masala.
- Provide 2 tsp of Roasted & grind cumin & coriander powder (zeera aur dhaniya).
- Get 2 tsp of Ginger& garlic paste.
- Use 1/2 tsp of Green chilli paste.
- Use 1 of Onion.
- Use 1 of Egg.
- Use 1/2 cup of Fresh bread crumbs.
- Prepare of 🌻For veg.
- Provide of capsicums / bell pepper multicoloured cut into chunks.
- Get of Onion cut into chunks.
- Take of Tomatoes cut into chunks.
- Provide of Lemon.
- Get of Wooden / metal skewers.
After preparing the materials, now you are good to prepare your tasty Kofta & Veg Skewers / Meatballs and Veg Skewers: by following the instructions on this section:
Kofta is a Middle Eastern dish made from ground lamb or beef mixed with onions, garlic, and spices. This Lamb Kofta recipe packs a ton of flavor.
Recipe : Kofta & Veg Skewers / Meatballs and Veg Skewers:
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