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Practical Method to Preparing Tasty Scalloped Potatoes

How to pass the week with healthful but appetizing dishes that will cause you feel good? This healthful, simple but delicious Scalloped Potatoes recipe is the answer.

Scalloped Potatoes

We hope you got insight from reading it, now let's go back to scalloped potatoes recipe. To cook scalloped potatoes you need 9 ingredients and 3 steps. Here is how you do that.

To make an unforgettable Scalloped Potatoes, here are the materials required:

  1. Provide 6 of yukon gold potatoes.
  2. Provide 1 small of onion sliced.
  3. Prepare of Sauce.
  4. Provide 1/4 cup of butter.
  5. Take 1/4 cup of all purpose flour.
  6. Get 1 tsp of salt.
  7. Get 1/2 tsp of pepper.
  8. Use 1/2 tsp of thyme.
  9. Use 2 1/2 cup of milk.

After preparing the ingridients, now you are good to cook your tasty Scalloped Potatoes by following the procedures below:

  1. Sauce: In saucepan, melt butter over medium heat. Add flour, salt, pepper & thyme; cook, stirring for 1 minute. Gradually whisk in milk; cook, whisking constantly, until boiling and thickened. Set aside..
  2. Peel and thinly slice potatoes. Layer 1/3 in greased 8 inch square glass baking dish or casserole. Spread half of the onion over top. Repeat layers. Arrange remaining potatoes over top. Pour sauce over top, using tip of knife to ease sauce between layers..
  3. Cover and bake in 350°F oven for 1 hour. Uncover and bake until lightly browned and potatoes are tender, about 30 minutes longer. Let stand for 5 minutes before serving..

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Recipe : Scalloped Potatoes

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Cooking homemade Scalloped Potatoes but with a well-known restaurant's flavour. Really satisfying isn't it? If you wish more friends are able to eat adelightul Scalloped Potatoes without visiting restaurants, don't hestitate to share this site .

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