Practical Method to Preparing Appetizing Chutney Paneer Roasties
Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel happy? This healthful, fast but delicious Chutney Paneer Roasties recipe is the answer.
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To make an unforgettable Chutney Paneer Roasties, here are the materials needed:
- Provide 4 of boiled and peeled potatoes.
- Provide 100 gm of paneer.
- Take to taste of Salt.
- Prepare 1 tsp of Black pepper powder.
- Use 2 tbsp of Green chutney.
- Provide 3-4 tbsp of Cornflour or aaralot.
- You need 1 tbsp of Jeera(cumin) powder.
- Use As needed of Oil for roasting.
- Provide 2 tsp of Coriander leaves.
After readying the materials, next you are ready to prepare your appetizing Chutney Paneer Roasties by following the instructions on this section:
Goose-fat roasties with garlic & thyme. Griddled pork skewers with spicy moo ping sauce. Spiced root vegetables & lentils with crispy paneer and coriander chutney. Last week, I made paneer tikka on tawa for the first time using gas stove. Even though I have an oven with microwave, convection and grill options, I din't want to make use of it as it was my first attempt. finally, i would like to highlight my other paneer recipes collection with this post of paneer ghee roast recipe. it mainly includes recipes like paneer fried rice, paneer biryani, paneer butter masala, paneer.
Recipe : Chutney Paneer Roasties
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instruction to make Chutney Paneer Roasties
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