Practical Way to Homemade Tasty Oven Baked Teriyaki Chicken
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To make an unforgettable Oven Baked Teriyaki Chicken, here are the ingridients needed:
- Get 600-800 g of Chicken Thigh Fillets.
- Use of Salt.
- You need 1-2 tablespoons of Juice from grated Ginger.
- Use 2 tablespoons of Mirin.
- Prepare 2 tablespoons of Sugar.
- Take 4 tablespoons of Soy Sauce.
- Use of Oil.
- Provide of Japanese Mayonnaise.
- You need of Spring Onions.
After preparing the materials, next you are good to cook your tasty Oven Baked Teriyaki Chicken by following the instructions below:
Pour over sauce and cover dish with tin foil. Pour remaining liquid into sauce pan. On medium low heat, reduce sauce by half. Simply mix all of the ingredients together in a pot and simmer until it thickens. Pour the heavenly teriyaki mixture over your chicken breasts in a baking dish and bake until tender and juicy.
Recipe : Oven Baked Teriyaki Chicken
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