Practical Way to Serving 5-Star Yellow split pea soup
Do you want to know ways to get through the week with healthy but delicious meals that will cause you feel happy? This healthful, fast but tasteful Yellow split pea soup recipe is the answer.
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To make an unforgettable Yellow split pea soup, below are the components required:
- Provide 250 g of yellow split peas.
- Use 1 of large onion, finely diced.
- Use 1-2 of celery stalks, finely diced.
- Prepare 2 of large carrots, finely diced.
- Take 2 of medium potatoes, diced.
- Use 2 PTs of vegetable stock.
- Prepare 1 PT of water.
- Provide 1 TSP of minced garlic.
- You need 1 TSP of ground cumin.
- Prepare 1 of dried bay leaf.
- Take 1 TSP of oil.
After readying the materials, now you are ready to cook your appetizing Yellow split pea soup by following the guidances below:
In a large stockpot on medium-high heat, dry fry the bacon until golden brown (you can add a bit of oil if it starts to stick to the bottom of the pan. Thick, Hearty and delicious, split peas are loaded with potassium, fiber and protein. This lemony Yellow Split Pea Soup is filling, nutritious and most importantly, packed with flavour. Easy to make and perfect for freezing - try it today! Split pea soup is pure comfort food for many and it's surprisingly easy to make at home.
Recipe : Yellow split pea soup
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step by step to make Yellow split pea soup
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