Recommendation to Preparing Tasty Focaccia in a Bread Maker
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To make an extraordinary Focaccia in a Bread Maker, below are the ingridients required:
- You need of ●Bread dough.
- You need 200 grams of Bread flour.
- Prepare 40 grams of Cake flour.
- Provide 1 tbsp of Margarine (unsalted butter).
- Provide 1 tbsp of Skim milk.
- Get 1 tbsp of Honey.
- Take 1/2 tsp of Salt.
- Prepare 120 ml of Water.
- Provide 1 tsp of Instant dry yeast.
- Take of Toppings.
- Prepare 1 tbsp of Olive oil.
- Use 1 tbsp of Grated Parmesan cheese.
- You need 1 tsp of Rosemary.
- Get 1 dash of Garlic powder.
After readying the ingridients, now you are ready to prepare your 5-star Focaccia in a Bread Maker by following the procedures on this section:
When ready, uncover the dough and use your fingers to dimple the dough. Add salt and water to the bread pan. Spoon flour on top of liquid. Select the Dough cycle and press Start. When the cycle is finished, transfer dough to the prepared pan.
Recipe : Focaccia in a Bread Maker
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