Best Idea to Serving Appetizing Gajar R Patisapta (Eggless Sweet Carrot Crepes Stuffed with Carrot Pudding and Served with Carrot Syrup)

How to get through the week with healthy but delicious meals that will cause you feel good? This healthful, simple but tasteful Gajar R Patisapta (Eggless Sweet Carrot Crepes Stuffed with Carrot Pudding and Served with Carrot Syrup) recipe is the answer.

We hope you got insight from reading it, now let's go back to gajar r patisapta (eggless sweet carrot crepes stuffed with carrot pudding and served with carrot syrup) recipe. To make gajar r patisapta (eggless sweet carrot crepes stuffed with carrot pudding and served with carrot syrup) you only need 17 ingredients and 0 steps. Here is how you do it.

To prepare an unforgettable Gajar R Patisapta (Eggless Sweet Carrot Crepes Stuffed with Carrot Pudding and Served with Carrot Syrup), below are the materials needed:

1. Get 4 2 - 2.5 cups of carrots carrot medium -yields approx grated.
2. You need 2 tablespoons of ghee butter or clarified.
3. Use 4 pods of cardamom seeds green -take out the and crushed.
4. You need 2 cups of milk whole.
5. Provide 3/4 cup of sugar (if required, add more ).
6. Provide 1/4 cup of raisins.
7. Use 10 of cashew nuts.
8. Prepare Pinch of saffron threads.
9. Take 1/4 cup of pistachio almonds and , chopped.
10. Use 1 cup of flour maida refined /.
11. Use 1/2 cup of sooji.
12. Take 1/4 cup of carrots grated.
13. Take 1 1/2 to 2 cups of milk.
14. Take 1/4 cup of Oil-(For frying Patisapta ).
15. Get 1 cup of Sugar.
16. Prepare 3/4 cup of Water.
17. You need 1/2 cup of carrots Grated.

After preparing the ingridients, next you are ready to cook your tasty Gajar R Patisapta (Eggless Sweet Carrot Crepes Stuffed with Carrot Pudding and Served with Carrot Syrup) by following the instructions on this section:

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Recipe : Gajar R Patisapta (Eggless Sweet Carrot Crepes Stuffed with Carrot Pudding and Served with Carrot Syrup)

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