Fast Guide to Preparing Extraordinary Köttbullar (Swedish meatballs)

Do you want to know ways to get through the week with healthy but appetizing dishes that will make you feel good? This healthy, quick but delicious Köttbullar (Swedish meatballs) recipe is the answer.

We hope you got benefit from reading it, now let's go back to köttbullar (swedish meatballs) recipe. To cook köttbullar (swedish meatballs) you need 17 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Köttbullar (Swedish meatballs), here are the materials needed:

1. Get of For the meatballs:.
2. Use 5 tablespoon of breadcrumbs.
3. Get 5 tablespoon of milk.
4. Prepare 300 gram of pork mince.
5. You need 300 gram of beef mince.
6. Use Half of a red onion (grated).
7. Use 1 of egg, lightly beaten.
8. Get 4 of allspice, crushed.
9. Get of Butter for frying.
10. Prepare of Sat and pepper.
11. You need of For the cream sauce:.
12. Prepare 300 ml of hot water.
13. Get 1 of beef stock cube.
14. Get 3 tablespoon of plain flour.
15. Take 100 ml of milk.
16. You need 1.5 tablespoon of soy sauce.
17. Prepare 4 tablespoon of cream (double or single).

After preparing the components, next you are ready to make your 5-star Köttbullar (Swedish meatballs) by following the instructions on this section:

Swedish meatballs, or köttbullar, must be prepared, above all, with love. Köttbullar, as Swedish meatballs are known, are made with ground meat and breadcrumbs softened in milk. The exact preparation varies from kitchen to kitchen. Swedish Meatballs, Kottbullar with Potatoes and Cream Sauce Original ALLEMANSRÄTTEN Recipe from Sweden. Köttbullar are an original from Sweden.

Recipe : Köttbullar (Swedish meatballs)

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Cooking homemade Köttbullar (Swedish meatballs) but with a 5-star restaurant's flavour. Very satisfying isn't it? If you wish more people are able to eat adelightul Köttbullar (Swedish meatballs) without visiting restaurants, don't forget to share this page .

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