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Fast Guide to Serving 5-Star Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF

How to pass the week with healthful but delicious meals that will make you feel good? This healthful, simple but delicious Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF recipe is the answer.

Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF

We hope you got benefit from reading it, now let's go back to vickys scalloped potatoes (no milk) gf df ef sf nf recipe. You can have vickys scalloped potatoes (no milk) gf df ef sf nf using 6 ingredients and 10 steps. Here is how you achieve that.

To cook an extraordinary Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF, here are the materials required:

  1. Provide of white potatoes, peeled and thinly sliced.
  2. Use of salt & pepper.
  3. You need of dairy-free margarine such as Vitalite sunflower spread or Stork margarine block in the gold foil wrapper.
  4. Use of large onion, peeled and thinly sliced.
  5. You need of chicken or vegetable stock.
  6. Get of gluten-free / plain flour.

After preparing the components, next you are ready to make your tasty Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF by following the guidances on this section:

  1. Preheat the oven to gas 4 / 180C / 350F and grease a shallow ovenproof dish with some sunflower spread or butter.
  2. Make a roux in a small saucepan by melting the sunflower spread over a medium heat then mixing in the flour.
  3. Whisk in the stock a little at a time to avoid getting lumps in the sauce.
  4. Cook for 2 minutes until thickened.
  5. Meanwhile put a layer of potatoes in the bottom, slightly overlapping the slices as you go.
  6. Sprinkle some salt and pepper over then some sliced onion then pour over a third of the sauce mixture.
  7. Add another layer of potato, season with more salt and pepper and add onion on top as before, pour half of the remaining sauce over then add the final layer of sliced potato.
  8. Pour the remaining sauce over the top, you could add a sprinkle of paprika over if you like.
  9. Bake uncovered for 40 - 50 minutes until golden on top and the potatoes and onions are soft and cooked through.
  10. You can add in pre-cooked chopped ham or bacon for extra flavour, top with shredded cheese (Veganic brand is a great vegan no-soy choice), exchange the onion for leek, add in some peas or sweetcorn, dress it up however you like!.

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Recipe : Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF

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step by step to make Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF

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