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Half an Hour to Producing Extraordinary Scalloped Potatoes and Pork Chops

How to pass the week with healthful but appetizing meals that will cause you feel good? This healthy, fast but tasteful Scalloped Potatoes and Pork Chops recipe is the answer.

Scalloped Potatoes and Pork Chops

We hope you got insight from reading it, now let's go back to scalloped potatoes and pork chops recipe. You can cook scalloped potatoes and pork chops using 7 ingredients and 6 steps. Here is how you achieve it.

To make an unforgettable Scalloped Potatoes and Pork Chops, here are the materials required:

  1. Provide 5 cup of thinly sliced peeled potatoes.
  2. Use 1 cup of chopped onion.
  3. Use 1 of salt and pepper to taste.
  4. Take 1 can of (10-3/4 oz) condensed cream of mushroom soup, undiluted.
  5. Take 1/2 cup of sour cream.
  6. You need 6 of pork loin chops (1 inch thick).
  7. Prepare 1 of chopped fresh parsley.

After readying the materials, next you are ready to make your tasty Scalloped Potatoes and Pork Chops by following the procedures on this section:

  1. In a greased 13 x 9 x 2-inch baking dish layer half of he potatos and onion; sprinkle with salt and pepper. Repeat layers..
  2. Combine the soup and sour cream; pour over potato mixture. Cover and bake at 375 for 30 minutes..
  3. Meanwhile, in a skillet, brown pork chops on both sides..
  4. Place chops on top of casserole. Cover and return to the oven for 45 minutes or until chops are tender, uncovering during the last 15 minutes of baking..
  5. Sprinkle with parsley..
  6. YIELD: 6 servings..

Two of my favorite foods together in the crockpot…pure genius! Why had I never thought of this? Pare potatoes and slice thin; coat pork chops with small amount of flour and brown on both sides in oil in a large skillet. In a medium saucepan, melt butter Place potatoes in Dutch oven or large baking dish. Pour half of white sauce over them.

Recipe : Scalloped Potatoes and Pork Chops

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