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Practical Way to Cooking Appetizing Mashed potato cakes

Do you want to know ways to get through the week with healthful but satisfying dishes that will cause you feel happy? This healthful, fast but extraordinary Mashed potato cakes recipe is the answer.

Mashed potato cakes

We hope you got benefit from reading it, now let's go back to mashed potato cakes recipe. You can have mashed potato cakes using 10 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary Mashed potato cakes, below are the components required:

  1. Prepare 3 of large potatoes, cooked.
  2. Prepare 3 tbsp of milk.
  3. You need 2 tbsp of butter.
  4. Take of Hand full chopped chives.
  5. Prepare 1 cup of cheese of your choice (Feta cheese, Blue cheese,Cheddar cheese).
  6. Prepare to taste of Salt and white pepper.
  7. You need 3/4 cup of flour.
  8. Prepare 2 of eggs, beaten.
  9. You need 1 cup of bread crumbs.
  10. Take of Oil for frying.

After readying the materials, next you are good to make your tasty Mashed potato cakes by following the instructions below:

Potato Cakes vs Potato Pancakes vs Latkes. This recipe for mashed potato cakes comes from having a lot of mashed potatoes leftover after a big meal, but they are actually a pretty great reason to MAKE mashed potato leftovers! I call them potato cakes because that's exactly what they are - dense patties of mashed potato and cheese, fried up so they are deliciously crispy on the outside and. Add flour and onions (if using onions) and mix well. Lightly dredge each cake in cornstarch and fry in vegetable oil until golden brown and crispy on both sides.

Recipe : Mashed potato cakes

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instruction to make Mashed potato cakes

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