Reference to Cooking Extraordinary Country Scalloped Potatoes
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To cook an unforgettable Country Scalloped Potatoes, here are the materials required:
- Prepare 1 1/2 of lbs small red potatoes.
- You need 6 tbsp of butter, divided.
- Use 3 tbsp of flour (can use gluten-free or regular).
- Use 1/2 tsp of onion salt.
- Get 1/4 tsp of white pepper.
- Take 1 1/2 cups of soy milk (or milk of choice).
- Get 1 cup (4 oz) of shredded cheddar cheese.
- You need 3/4 cup of cracker crumbs.
After readying the ingridients, now you are ready to prepare your 5-star Country Scalloped Potatoes by following the guidances on this section:
We started by parboiling sliced russet potatoes in a combi. Combine gravy mix, mushroom soup, and water. Instructions Stir the soup, gravy and milk in a small bowl. Repeat the layering pattern with the remaining portions. Combine potatoes, onion and ham in lightly greased stoneware.
Recipe : Country Scalloped Potatoes
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fast method to make Country Scalloped Potatoes
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