Variety to Homemade Extraordinary French Bread with Mentaiko using a Bread Maker
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To cook an extraordinary French Bread with Mentaiko using a Bread Maker, here are the materials needed:
- Use 1 of ●Mentaiko (salt-cured spicy pollack or cod roe).
- Provide 50 grams of ●Cream cheese.
- Use 1 tsp of ●Lemon juice (optional).
- Provide 100 grams of each Bread (strong) flour, and Pastry flour.
- Get 10 grams of Sugar.
- Take 4 grams of Salt.
- Take 20 grams of Butter.
- Get 2 1/2 grams of Instant dry yeast.
- Use 120 grams of Water (Use cold water in summer time, 35C water in winter time).
After preparing the components, now you are good to cook your appetizing French Bread with Mentaiko using a Bread Maker by following the instructions below:
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Recipe : French Bread with Mentaiko using a Bread Maker
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