Best Advice to Producing Extraordinary Bak Choy With Chinese Wine In Pork Soup
How to pass the week with healthy but delicious dishes that will make you feel good? This healthy, quick but delicious Bak Choy With Chinese Wine In Pork Soup recipe is the answer.
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To make an unforgettable Bak Choy With Chinese Wine In Pork Soup, below are the components required:
- Prepare 650 gram of pork bone.
- Take 3 inches of old ginger.
- Provide 1 of litter of water.
- Take 1/2 tsp of Of salt.
- Take 1/2 tsp of Of light soy sauce.
- Take 100 ml of Shao Xing wine.
After preparing the materials, now you are ready to prepare your tasty Bak Choy With Chinese Wine In Pork Soup by following the guidances on this section:
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Recipe : Bak Choy With Chinese Wine In Pork Soup
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fast method to make Bak Choy With Chinese Wine In Pork Soup
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