Best Idea to Preparing Perfect Millet Idli (Steamed savoury millet cake)
How to get through the week with healthy but satisfying dishes that will make you feel happy? This healthy, fast but delicious Millet Idli (Steamed savoury millet cake) recipe is the answer.
We hope you got insight from reading it, now let's go back to millet idli (steamed savoury millet cake) recipe. You can have millet idli (steamed savoury millet cake) using 5 ingredients and 0 steps. Here is how you cook it.
To cook an unforgettable Millet Idli (Steamed savoury millet cake), below are the materials needed:
- You need 1/2 cup of Black lentil.
- Get 1 of millet.
- Use of Water.
- Use of Salt.
- Prepare of Steamer.
After preparing the components, next you are good to make your 5-star Millet Idli (Steamed savoury millet cake) by following the instructions below:
Clean and rinse the millet and split black gram. Drain the water and give it a quick rinse. Now grind the batter to a smooth and thick consistency. Add the yoghurt, salt and mix everything. Little millet contains magnesium which can help improve heart health.
Recipe : Millet Idli (Steamed savoury millet cake)
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