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Fast Guide to Preparing Tasty Ricotta mushroom bruscetta

Do you want to know ways to pass the week with healthy but satisfying dishes that will make you feel good? This healthy, fast but extraordinary Ricotta mushroom bruscetta recipe is the answer.

Ricotta mushroom bruscetta

We hope you got benefit from reading it, now let's go back to ricotta mushroom bruscetta recipe. To make ricotta mushroom bruscetta you need 15 ingredients and 0 steps. Here is how you cook it.

To make an extraordinary Ricotta mushroom bruscetta, here are the ingridients needed:

  1. Provide of For bread.
  2. Use 1 cup of wheat flour.
  3. Get 1 tbsp of dry yeast.
  4. Provide 1 tbsp of sugar.
  5. Prepare 1 tsp of salt.
  6. Use of For ricotta cheese.
  7. You need 1 cup of milk.
  8. Use 1 tbsp of vinegar.
  9. Get of For mushroom topping.
  10. Use 100 gm of mushroom.
  11. You need 1 tbsp of butter.
  12. Provide 1/2 tsp of salt.
  13. Provide 1 tsp of lemon zest.
  14. Get 1 tbsp of crushed garlic.
  15. Use 1 tsp of black pepper powder.

After preparing the components, next you are ready to make your 5-star Ricotta mushroom bruscetta by following the instructions below:

Evenly divide ricotta mixture atop bread slices. Directions Combine all of the ricotta ingredients in a blender until it has a ricotta consistency. Add in a little water or seasoning if needed. Keep in the refrigerator until ready to use. Clean and drain the mushrooms and chop into smaller pieces if needed.

Recipe : Ricotta mushroom bruscetta

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step by step to make Ricotta mushroom bruscetta

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