Fast Guide to Serving Appetizing Pancit Palabok(Filipino Fiesta Noodles)
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To cook an unforgettable Pancit Palabok(Filipino Fiesta Noodles), here are the ingridients needed:
- Use 1 packages of 450gram Super Q Pancit Palabok noodle, soaked in water.
- Take 2 packages of Mama Sita's Pancit Palabok mix, dissolved in broth and set aside.
- Use 1 lb of large shrimps, shelled and boiled.
- You need 1 lb of ground lean pork.
- You need 6 piece of large eggs, boiled and cut diagonally.
- Take 1 packages of firm tofu, cut into cubes and slightly fried.
- Get 1 bunch of green onions, chopped.
- You need 5 clove of garlic, chopped.
- Provide 1 small of onion, chopped.
- Get 1 tsp of atchuete for additional color, or as needed.
- Use 1 of salt and pepper to taste.
- Take 2 cup of pork broth.
- Take 1 packages of pork rind, crushed and set aside.
After preparing the components, now you are ready to prepare your 5-star Pancit Palabok(Filipino Fiesta Noodles) by following the procedures on this section:
Learn how to make palabok sauce with ingredients. No Filipino Birthday celebration will be complete without any kind of Pancit dish because to Pinoys, the long strands of noodles (Pancit) signify long life for the. Pancit Palabok is another Filipino noodle dish with a Chinese origin. It's called palabok because of the bright colored orange shrimp-flavoured thick sauce covered the thin rice noodles. Then, it has a toppings of chopped green onions, fried garlic, cut wedges of hard-boiled eggs, pieces of chicharon.
Recipe : Pancit Palabok(Filipino Fiesta Noodles)
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step by step to make Pancit Palabok(Filipino Fiesta Noodles)
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