Fast Guide to Serving Extraordinary Malaysian Dessert Fried Meringue
How to pass the week with healthful but appetizing meals that will cause you feel happy? This healthful, quick but tasteful Malaysian Dessert Fried Meringue recipe is the answer.
We hope you got benefit from reading it, now let's go back to malaysian dessert fried meringue recipe. To cook malaysian dessert fried meringue you need 13 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Malaysian Dessert Fried Meringue, here are the components required:
- Use 3 of Eggs.
- Use 1/2 Cup of Paneer Grated.
- Get 3 tbsp of Icing Sugar . for Egg White.
- Take 3 of Egg Yolk.
- Get 1 Pinch of saffron.
- You need 1 Teaspoon of Cardamom.
- Take 3 tablespoon of Maida.
- Prepare 1 teaspoon of Rose Water.
- Provide 3-4 Drop of Rose Essence.
- You need 1 teaspoon of Baking Powder.
- Provide 1 teaspoon of Cinnamon Powder.
- Take 250Gm of Ghee or Oil For Deep Frying.
- Use 1 tablespoon of icing sugar.
After readying the components, next you are ready to make your tasty Malaysian Dessert Fried Meringue by following the instructions below:
Line a baking sheet with parchment paper. In the bowl of your electric mixer, with the whisk attachment, beat the egg whites on low-medium speed until thick and frothy. Add the cream of tartar and continue to beat the whites until they hold soft peaks. Li (strength) This modern Malaysian eatery stays true to its culinary roots all while giving diners fresh news ways to try familiar dishes. meringue cookies ( I don't know how many I actually used; use as many as you like too), store-bought or make your own in advance or this dessert won't be as easy and quick anymore 😉. Directions: Hull and chop the strawberries and put into a bowl and add the sugar and juice and leave to macerate while you whip the cream.
Recipe : Malaysian Dessert Fried Meringue
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