Half an Hour to Preparing Extraordinary Roasted buttered beef and vegetables
How to get through the week with healthful but appetizing dishes that will make you feel happy? This healthy, fast but extraordinary Roasted buttered beef and vegetables recipe is the answer.
We hope you got insight from reading it, now let's go back to roasted buttered beef and vegetables recipe. To cook roasted buttered beef and vegetables you only need 11 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Roasted buttered beef and vegetables, here are the materials required:
- Provide 2 1/2 pounds of chuck roast.
- Take 2/3 cup of butter.
- Take 1/4 cup of Adolphs meat tenderizer.
- Take 1/4 cup of paprika.
- Provide 1/4 cup of turmeric.
- Use 1/4 cup of granulated garlic powder.
- You need 1/4 cup of salt.
- Use 1 pound of whole green beans.
- Use 2/3 of butter.
- Get 1 pound of mixed vegetables, orange carrots, yellow carrots, broccoli, and cauliflower..
- Take 1/2 cup of butter.
After readying the materials, now you are good to prepare your appetizing Roasted buttered beef and vegetables by following the procedures below:
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Recipe : Roasted buttered beef and vegetables
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