Reference to Preparing 5-Star Royal icing Pastries
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To make an extraordinary Royal icing Pastries, below are the ingridients needed:
- Use 4 of Eggs.
- Prepare 4 ounces of Flour.
- Take 4 ounces of sugar.
- Use 1 tsp of banana essence.
- You need 1/2 tsp of powder green colour.
- Prepare 1/2 cup of light strawberry jam.
- Take 1/2 cup of lemon curd.
- Use 1 cup of Royal icing.
- Provide of (For Lemon Curd).
- Get 3 of egg yolks (65 grms).
- Take 65 grms of Butter.
- Use 65 grms of sugar.
- Use 1 tsp of lemon juice.
- Use of (For Royal icing).
- Get of Icing Sugar (1 cup).
- You need 1 tbls of water.
- Use of Few drops liquid blue colour.
- Use of Fresh / whipped Cream (1 cup).
After preparing the components, now you are ready to prepare your 5-star Royal icing Pastries by following the instructions below:
I painted the cookies with a silicon pastry brush and the icing smoothed out without. Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar (powdered sugar), and sometimes lemon or lime juice. Royal icing is the basic icing you see on many confectionaries from cookies to simple cakes. In its simplest form, it is a whole lot of powdered sugar with a little bit of water. What a difference a pastry bag of icing can make when in the hands of a master!
Recipe : Royal icing Pastries
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instruction to make Royal icing Pastries
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