Reference to Preparing Tasty Calpis Cheese Meringue Tart

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To make an unforgettable Calpis Cheese Meringue Tart, here are the components required:

1. Use of Tart Base.
2. Take 50 grams of Butter.
3. Prepare 20 grams of Sugar.
4. You need 1/2 of Egg yolk.
5. Take 80 grams of Cake flour.
6. You need of Calpis Cream Cheese.
7. Take 100 grams of Cream cheese.
8. Use 30 grams of Sugar.
9. You need 1/2 of Egg yolk.
10. Prepare 30 ml of Heavy cream.
11. Prepare 30 ml of Calpis (Mandarin Orange flavour).
12. Get 25 grams of Cake flour.
13. Prepare of Meringue.
14. Use 1 of Egg white.
15. Provide 20 grams of Sugar.
16. Get 1 tbsp of Calpis.

After preparing the ingridients, now you are ready to prepare your appetizing Calpis Cheese Meringue Tart by following the procedures on this section:

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Recipe : Calpis Cheese Meringue Tart

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step by step to make Calpis Cheese Meringue Tart

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Serving homemade Calpis Cheese Meringue Tart but with a well-known restaurant's taste. Very nice isn't it? If you wish more families can eat adelicious Calpis Cheese Meringue Tart without going to restaurants, don't forget to share this recipe .

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