Reference to Producing Yummy Homemade Meatballs With Spaghetti #mycookbook #2flavours

Do you want to know ways to pass the week with healthy but delicious meals that will cause you feel happy? This healthy, fast but extraordinary Homemade Meatballs With Spaghetti #mycookbook #2flavours recipe is the answer.

We hope you got insight from reading it, now let's go back to homemade meatballs with spaghetti #mycookbook #2flavours recipe. To cook homemade meatballs with spaghetti #mycookbook #2flavours you only need 10 ingredients and 0 steps. Here is how you cook that.

To make an unforgettable Homemade Meatballs With Spaghetti #mycookbook #2flavours, here are the components required:

1. Prepare 400 g of lean beef mince.
2. Use of Bread.
3. You need 1 of egg.
4. Provide of salt, ground pepper, nutmeg ginger, paprika or cloves, thyme.
5. Use of Garlic paste or fresh.
6. Take 1 of big brown onion.
7. You need of Olive oil.
8. Take of Optional chopped Courgettes / green peas.
9. You need 2 of bay leaves.
10. You need 250 g of spaghetti.

After readying the components, now you are ready to make your tasty Homemade Meatballs With Spaghetti #mycookbook #2flavours by following the procedures below:

Take care not to squish the meat as you break it up. With clean hands, gently combine the ingredients. In a large skillet or Dutch oven, brown meatballs over low heat in a small amount of oil, turning to brown all sides. Pasghetti will specialize in Spaghetti & Meatballs and Meatball Subs. Pete after relocating from Denver and New Orleans, following a cross-country road trip that led them to fall in love with southwest Florida.

Recipe : Homemade Meatballs With Spaghetti #mycookbook #2flavours

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