Fast Guide to Homemade Appetizing Oven baked risotto with bacon and tomatoes

Do you want to know ways to pass the week with healthful but satisfying dishes that will make you feel good? This healthful, quick but tasteful Oven baked risotto with bacon and tomatoes recipe is the answer.

We hope you got insight from reading it, now let's go back to oven baked risotto with bacon and tomatoes recipe. To make oven baked risotto with bacon and tomatoes you only need 7 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Oven baked risotto with bacon and tomatoes, here are the materials needed:

1. Use 250 g of smokey bacon.
2. Provide 1 of onion.
3. You need 1 punnet of cherry tomatoes.
4. Take 300 g of risotto.
5. Take 700 ml of chicken stock.
6. Take of Parmesan.
7. You need 1 glass of white wine (optional).

After readying the components, next you are ready to prepare your appetizing Oven baked risotto with bacon and tomatoes by following the instructions on this section:

When the risotto time is up, remove the pot from the oven. Remove the lid and give the risotto a stir. Add the cheese and butter and stir until the butter is melted and the cheese is incorporated. Add salt and pepper if needed. Then add in the bacon and as many tomatoes as you'd like.

Recipe : Oven baked risotto with bacon and tomatoes

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