Good Idea to Homemade Extraordinary Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting
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To cook an unforgettable Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting, here are the components needed:
- Take of cupcakes.
- Prepare 1/2 cup of butter ( room temp ).
- Get 1 1/2 cup of granulated sugar.
- Provide 2 cup of all purpose flour.
- Get 3 tsp of baking powder.
- You need 1/2 tsp of salt.
- Provide 1 cup of Rum Chata (alcoholic drink).
- Prepare 1 tsp of vanilla extract.
- Get 1 tsp of ground cinnamon.
- Provide 4 large of egg whites.
- Use 20 of or so cupcake liners.
- Use of frosting.
- Get 5 tbsp of dulce de leche liqeuer.
- You need 1/2 cup of butter ( softened).
- Prepare 1/2 tsp of salt.
- Get 16 oz of cream cheese ( softened ) (full fat).
- Use 2 lb of bag powdered sugar.
- Prepare of topping:.
- You need 1 cup of cinnamon toast crunch cereal.
After preparing the components, next you are ready to make your tasty Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting by following the procedures below:
One of my favorites food recipes. For mine, I'm gonna make it a bit unique. The ingredients needed to prepare Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting : Use of cupcakes. Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting. Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting.
Recipe : Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting
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step by step to make Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting
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