Practical Method to Cooking Extraordinary Gourmet Stewed Red Beans & Rice

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We hope you got insight from reading it, now let's go back to gourmet stewed red beans & rice recipe. To cook gourmet stewed red beans & rice you only need 16 ingredients and 0 steps. Here is how you cook that.

To prepare an extraordinary Gourmet Stewed Red Beans & Rice, below are the components required:

1. Prepare 2 lb of Red kidney beans.
2. Use 2 of onions.
3. Get 1 of long hot pepper (or pepper of your choice).
4. Provide 1 of plum tomato.
5. You need 6 clove of garlic.
6. Provide 2 tbsp of Sofrito (tomato cooking base).
7. Prepare 2 tbsp of Recaito (cilantro cooking base).
8. You need 1 packages of Sazo'n (cilantro & tomato season packet).
9. Provide 1 cup of water.
10. Prepare 1 of salt & pepper.
11. Provide 1 of For rice.
12. Take 20 oz of Spanish yellow rice.
13. Prepare 4 tbsp of olive oil.
14. Prepare 5 cup of water.
15. You need 1 pinch of saffron.
16. Provide 1 tsp of Szechuan peppercorns.

After preparing the materials, now you are ready to cook your tasty Gourmet Stewed Red Beans & Rice by following the instructions on this section:

This Lebanese tomato-based stew with red beans and cilantro is vegetarian, easy on the budget, and can be served as a side or main dish. Habichuelas Guisadas , or Stewed Red Beans, is a savory dish of seasoned beans, usually accompanied by rice. So thick, so creamy and so flavorful! The beans are cooked just right - perfectly tender, served with rice and smoky andouille sausage. Stewed beans is a traditional West African recipe, but I'm introducing the Ghanaian style with a twist.

Recipe : Gourmet Stewed Red Beans & Rice

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