Practical Method to Homemade Yummy Miso Roasted Cauliflower Salad

How to get through the week with healthful but appetizing dishes that will cause you feel happy? This healthy, fast but extraordinary Miso Roasted Cauliflower Salad recipe is the answer.

We hope you got insight from reading it, now let's go back to miso roasted cauliflower salad recipe. To cook miso roasted cauliflower salad you need 12 ingredients and 0 steps. Here is how you cook it.

To prepare an unforgettable Miso Roasted Cauliflower Salad, here are the materials needed:

1. Prepare 1 of large head of cauliflower, sliced in 1 inch steaks.
2. Take 2 tbsp of miso, I used red, yellow miso was in the original recipe.
3. You need 2 tbsp of water.
4. Use 2 tbsp of olive oil.
5. Use 1 tbsp of soy sauce or tamari.
6. Provide 1 tbsp of mirin.
7. You need 2 cloves of garlic crushed and chopped.
8. Use 1/2 tsp of Sriracha sauce.
9. You need of I tsp sesame oil.
10. Use 5-6 of large fresh red shiso leaves, chopped.
11. Use 1-2 inch of piece of fresh ginger, peeled and grated.
12. Take of Juice of 1/2 a lime.

After preparing the components, next you are good to make your tasty Miso Roasted Cauliflower Salad by following the procedures below:

Let me say right off, that when i say seared i mean seared, very pink middle and nice sear on. This salad is warm, and comforting and full of flavour. It's also loaded with vegetables and totally winter appropriate. The crunchy toasted coconut, crispy bits of roast cauliflower and caramelised pumpkin are a killer combo. Especially with miso and sesame paste coating it all.

Recipe : Miso Roasted Cauliflower Salad

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Preparing homemade Miso Roasted Cauliflower Salad but with a 5-star restaurant's flavour. Very satisfying isn't it? If you hope more families can eat aheavenly Miso Roasted Cauliflower Salad without visiting restaurants, don't doubt to share this site .

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