Practical Way to Homemade Extraordinary Soft and fluffy parsnip pancake 🥞

How to pass the week with healthful but appetizing meals that will cause you feel good? This healthful, fast but extraordinary Soft and fluffy parsnip pancake 🥞 recipe is the answer.

We hope you got benefit from reading it, now let's go back to soft and fluffy parsnip pancake 🥞 recipe. To make soft and fluffy parsnip pancake 🥞 you only need 11 ingredients and 0 steps. Here is how you cook it.

To make an unforgettable Soft and fluffy parsnip pancake 🥞, below are the components needed:

1. Use 2 of Parsnips.
2. You need 90 g of All purpose flour.
3. Use 1/2 tea spoon of Chicken stock/consommé (granulated).
4. Provide 1 of egg.
5. You need 200 cc of milk.
6. Get 1 teaspoon of Baking powder.
7. You need of Olive oil.
8. Take of Side dishes and topping.
9. Use 2 of Sausages.
10. Take of Ricotta cheese (Sour cream or cream cheese must go well together!).
11. Get of Small carrots.

After preparing the ingridients, next you are ready to cook your tasty Soft and fluffy parsnip pancake 🥞 by following the instructions on this section:

Peel parsnips and cut into long sticks. Spread the parsnip sticks and thyme sprigs on a baking tray. In a bowl, mix together flour, yeast, salt, ground coriander, sugar, water and yoghurt. Add the oil and a generous handful of finely chopped fresh coriander leaves. Peel and chop the ends off the parsnip and dice into small cubes.

Recipe : Soft and fluffy parsnip pancake 🥞

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fast method to make Soft and fluffy parsnip pancake 🥞

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