Practical Way to Homemade Tasty Air-fry Calamari (Squid)
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We hope you got benefit from reading it, now let's go back to air-fry calamari (squid) recipe. You can have air-fry calamari (squid) using 5 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Air-fry Calamari (Squid), below are the materials required:
- You need 1 can of evap milk.
- Prepare 1 cup of cornstarch.
- Get 1 cup of flour.
- You need of Salt and pepper.
- Get 500 grams of squid (cleaned).
After readying the ingridients, now you are ready to make your appetizing Air-fry Calamari (Squid) by following the procedures on this section:
If you have frozen calamari, it is recommended to thaw overnight before air frying to make them easier to prepare in the batter. In a shallow bowl, combine flour and salt. In another shallow bowl, whisk egg and milk. In a third shallow bowl, combine bread crumbs, seasoned salt and pepper. Coat calamari with flour mixture, then dip in egg mixture and coat with bread crumb mixture.
Recipe : Air-fry Calamari (Squid)
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instruction to make Air-fry Calamari (Squid)
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Cooking homemade Air-fry Calamari (Squid) but with a top restaurant's flavour. Really satisfying isn't it? If you wish more friends can eat aheavenly Air-fry Calamari (Squid) without going to restaurants, don't doubt to share this recipe .