Best Advice to Cooking Extraordinary Japanese taste Tuna & Radish Pasta
How to pass the week with healthy but appetizing meals that will cause you feel happy? This healthful, simple but tasteful Japanese taste Tuna & Radish Pasta recipe is the answer.
We hope you got insight from reading it, now let's go back to japanese taste tuna & radish pasta recipe. You can have japanese taste tuna & radish pasta using 8 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Japanese taste Tuna & Radish Pasta, below are the materials required:
- Use 200 g of pasta.
- Prepare 10 cm of Japanese Radish.
- Get 1 of canned tuna.
- Use 1 of spring onion.
- You need 1 tbs of Mentsuyu or soy sauce.
- Prepare 1 cm of ginger *option.
- You need of Nori *option.
- Get of Mayo *option.
After readying the components, now you are good to prepare your appetizing Japanese taste Tuna & Radish Pasta by following the instructions on this section:
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Recipe : Japanese taste Tuna & Radish Pasta
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instruction to make Japanese taste Tuna & Radish Pasta
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