Best Idea to Preparing 5-Star Strawberry Rhubarb Upside Down Cake (And Muffins)
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To make an extraordinary Strawberry Rhubarb Upside Down Cake (And Muffins), here are the ingridients required:
- You need of Fruits.
- Get 1 1/2 Pints of Strawberries.
- You need 1 Pound of Rhubarb.
- Prepare 3/4 Cup of Sugar.
- Prepare of Caramel.
- You need 3/4 Cup of Brown Sugar.
- Take 1/4 Cup of Butter.
- Get Splash of Strawberry Syrup.
- You need of Cake.
- Get 3 Cups of Flour.
- You need 2 Sticks of Butter.
- Take 2 Cups of Sugar.
- You need 4 of Eggs.
- You need 1 Cup of Buttermilk.
- Prepare 1 Tsp. of Baking Powder.
- Provide 1/2 Tsp of Baking Soda.
- Provide 1 of Hunk of Ginger.
- Provide Pinch of Salt.
- Prepare Splash of Orange Blossom Water.
- Use 1/2 Tsp. of Corn Starch and Water.
After readying the components, next you are good to prepare your tasty Strawberry Rhubarb Upside Down Cake (And Muffins) by following the procedures below:
Strawberries and Rhubarb: A match made in heaven. It is no wonder that rhubarb is often combined with strawberries. This recipe was partially inspired by pineapple upside-down cake which I have always loved, and my mothers strawberry-rhubarb sauce she makes every spring. An excuse to use the cast iron! This looks just perfect for the rainy Friday we are I made your strawberry rhubarb our last weekend and I have enough left over to do this cake.
Recipe : Strawberry Rhubarb Upside Down Cake (And Muffins)
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