Fast Guide to Preparing Perfect Spaghetti Aglio e Olio

Do you want to know ways to get through the week with healthful but appetizing meals that will cause you feel happy? This healthful, quick but delicious Spaghetti Aglio e Olio recipe is the answer.

We hope you got insight from reading it, now let's go back to spaghetti aglio e olio recipe. You can have spaghetti aglio e olio using 9 ingredients and 5 steps. Here is how you do that.

To make an extraordinary Spaghetti Aglio e Olio, here are the ingridients required:

1. Prepare 1 pound of - thin spaghetti 🍝.
2. Provide 1-2 tbsp of - kosher salt 🧂🧂.
3. Take 2/3 cup of - extra virgin olive oil 🛢.
4. Provide 6-10 cloves of - garlic, sliced.
5. Use 2 tsp of - red chili pepper flakes 🌶🌶.
6. Take 1 of - lemon 🍋, squeezed (3-5 tbsp juice).
7. You need 2 cups of - heirloom tomato 🍅🍅, cut in half (1 pint).
8. Use 1/2 cup of - fresh parsley ☘, minced.
9. Provide 3-4 quarts of - water (12-16 cups) 💧💧💧💧.

After readying the materials, now you are good to prepare your appetizing Spaghetti Aglio e Olio by following the procedures below:

1. Bring water to a boil in large pot. Add kosher salt. Drop in pasta and set timer for 10-12 mins..
2. Add half the olive oil (1/3 cup) to large cold pan with garlic and red chili pepper flakes. Heat on low-medium, shaking pan occasionally. You want the garlic to get a light golden brown color and gentle bubbles in the oil, but not too much..
   
3. When 10-12 mins are up, add rest of the oil (1/3 cup) to garlic and red chili pepper flakes. Use tongs to transfer pasta directly to pan with garlic and oil..
4. Mix pasta in energetically. Keep cooking in pan 4-5 more mins, adding few dashes of pasta water if pan looks dry..
5. Transfer to large mixing bowl. Squeeze lemon in then add tomatoes and parsley. Toss and serve..
   

Pfefferoni oder Peperoncino ist eines der Grundrezepte der italienischen Pasta. Spaghetti aglio e olio können selbstverständlich auch mit anderen Pastasorten wie Tagliatelle, Penne oder Farfalle zubereitet werden. Wer mag, kann noch Parmesan oder Pecorino auf die Spaghetti geben. In der Zwischenzeit den Knoblauch pressen und fein runterhacken. Pasta aglio e olio är en lakto-ovo vegetarisk pasta i all sin enkelhet!

Recipe : Spaghetti Aglio e Olio

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