Good Idea to Producing 5-Star Pasta with roasted cauliflower, spinach and prosciutto
How to pass the week with healthy but appetizing dishes that will cause you feel happy? This healthy, simple but tasteful Pasta with roasted cauliflower, spinach and prosciutto recipe is the answer.
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To prepare an unforgettable Pasta with roasted cauliflower, spinach and prosciutto, here are the ingridients needed:
- Get 1 of medium cauliflower.
- Use 1 (16 oz.) of bag of spinach or fresh spinach.
- Take 4 slices of Prosciutto.
- Prepare 16 oz of Oreichette pasta.
- You need 1/3 cup of Parmigiana Reggiano cheese.
- Prepare of Salt.
- Take of Pepper.
- Take of Pepper flakes.
- Provide 4 cloves of Garlic chopped.
- You need 4 tbs of Olive oil.
After readying the ingridients, now you are good to cook your appetizing Pasta with roasted cauliflower, spinach and prosciutto by following the instructions on this section:
In the same skillet pan add extra virgin olive oil and finely chopped shallot or onion. All Creamy Pastas Easy Pastas Healthy Pastas Lasagnas. Pastas By Type Pasta Casseroles Quick Pastas Vegetarian Pastas. Pasta Salad with Corn, Bacon, and Buttermilk Ranch Dressing. Cook pasta according to package directions, omitting salt and fat.
Recipe : Pasta with roasted cauliflower, spinach and prosciutto
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